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Cast Iron Steak with Sauce au Poivre
Treat your taste buds to the indulgent flavors of our sauce au poivre with this cast iron steak recipe. Made with a medley of crushed peppercorns, brandy, and cream, this…
Slow Cooker Pulled Pork Enchiladas
These pulled pork enchiladas feature a pork shoulder slowly braised until tender in green enchilada sauce, then rolled into cheesy…
Easy Pork Loin Roast Recipe
Make this easy oven roasted pork loin roast. Seasoned with just salt, seared then roasted with fragrant garlic and rosemary…
Coconut Cookies
Looking for something a bit off the beaten cookie path this holiday season? These deserve a spot on your…
Pan Seared Scallops
These restaurant-quality pan seared scallops use a hot skillet for quick browning and strategic pause essential for achieving a delicate crispy golden exterior around an ultra-tender and juicy interior before…
Cannoli Cones
Cannoli without all the fuss. Ingredients 12 12 waffle or sugar cones 1/3 c. melted chocolate 8 oz. cream cheese,…
Classic Pigs in a Blanket
A party isn’t a party without pigs in a blanket. And making the iconic crowd-pleaser doesn’t get easier than with…
Chocolate Almond Bark
This homemade chocolate bark puts just about any store-bought chocolate candy to shame, offering an unbeatable sweet, salty, crunchy hit to…
